Asian Cuisine
Dining at South Cove Manor is a culinary and cultural experience, with our daily menus featuring choices of genuine Asian cuisine or American fare. Our Director of Food Service, George Kin, leads the charge to prepare healthy food, using the freshest ingredients, to create meals that are attractive, delicious and nutritious.
Mealtimes are also social times, at the Manor, when residents enjoy good company while they eat delectable traditional Chinese favorites like Ox Tail soup, Scallion salmon, Woodpear Pork, Little Bok-Choy, Dumpling Soup or Roast Duck. Fresh vegetables, fresh fruits and healthy snacks complete the dining experience.
We invite visitors and family members to enjoy a meal with us! We think you’ll be impressed!
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Woodear Pork with three cool Vegetable/ Bean Sprout |
Boiled Salmon with Scallion and Giner/ Bitter Melon |
May Choy Meat Cake/ |